Package program
Friday, October 10
Saturday, October 11
Immerse yourself in the aromatic world of Italian flavors! Under the guidance of our Head Chef Michał Bielecki, you will learn how to prepare classic Italian dishes in a healthy and modern version. A four-course menu awaits you: crispy focaccia with tomatoes, basil, and sardines, aromatic minestrone with mint, creamy cannelloni with spinach, burrata and mussels, and silky panna cotta with apricots and currants.
Starter:
Focaccia with colorful tomatoes, basil and sardines
Soup:
Minestrone with mint and olive powder
Main course:
Cannelloni with spinach, burrata and mussels
Dessert:
Panna cotta with apricots and red currants
Sunday, October 12
Additional attractions
Additionally in the package:
Book your Italian weekend at Columna Medica and immerse yourself in the atmosphere of flavors, music and relaxation straight from Italy!
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